[Tianjin] sauteed cabbage with soy sauce

It's a very delicious dish. I'll share it with you here. I put too much sauce when I made it, which is thick and colorful.

Main Ingredients

• The soy sauce A little
• sugar Half a tsp
• Cooking wine A tspful
• Bean paste Two tsp
• scallion A little
• cabbage 1

Auxiliary Ingredients

• Balsam oil few
• Chicken essence appropriate amount
• Oyster sauce A tspful
• a sweet sauce made of fermented flour Two tsp
• ginger few
• Minced meat A moderate amount of

My sauce is too much and the color is heavier. We can reduce it as appropriate. If the sauce is salty enough, we can not put salt.